Cocchi Vermouth Di Torino

Hailing from Asti in Italy's Piedmont region, Cocchi Vermouth di Torino is a true classic, with its original recipe dating back to 1891 when Giulio Cocchi, a Florentine pastry chef, established his winery. The brand is renowned for producing wine-based aperitifs and sparkling wines, and this Storico Vermouth di Torino, made with a Moscato wine base and a secret blend of botanicals like cinchona, rhubarb, cocoa, and citrus, played a significant role in the global resurgence of high-quality vermouth. It's one of the few remaining Vermouth di Torino expressions that still adheres to all the traditional production requirements, making it a benchmark for the style.

Cocchi Vermouth Di Torino offers a rich tapestry of cocoa, bitter orange, and baking spice notes. This Italian vermouth truly shines in robust, spirit-forward cocktails like the Negroni or a Manhattan, where its complexity and bittersweet balance can stand tall.

Cocchi Vermouth Di Torino greets you with singed orange peel and rich red-berry fruits. The palate unfolds with bitter orange, cocoa, and a gentle rhubarb spice, all beautifully balanced. It finishes long, with sweet and bitter notes intermingling alongside lingering fruit and herbal touches.