Approximate ABV 23.3%

Approximate Price / Cocktail $3.57

Taste Foundation Bitter, Sweet

Taste Nuance Herbal, Spicy, Fruity

Recipe Ingredients

1.5 oz. (45 ml) Cocchi Vermouth Di Torino Add to Cart
3/4 oz. (22.5 ml) Cointreau Liqueur Add to Cart triple sec
3/4 oz. (22.5 ml) Angostura Aromatic Bitters Add to Cart
Expressed orange oil and peel for garnish

Recipe Directions

1. Into a mixing glass, add 1.5 ounces of Cocchi Vermouth di Torino.
2. Follow with 3/4 ounce of Cointreau triple sec and 3/4 ounce of Angostura Bitters.
3. Fill the mixing glass with ice.
4. Stir until properly chilled and diluted.
5. Strain over fresh ice into a chilled glass.
6. Express the oils from an orange peel over the drink, then use it as garnish.