Elijah Craig Small Batch Bourbon Whiskey

Elijah Craig Small Batch Bourbon, produced by Heaven Hill Distillery in Kentucky, honors the legacy of the Rev. Elijah Craig, often credited as the "Father of Bourbon" for his supposed innovation of aging whiskey in charred oak barrels around 1789. First introduced in 1986, this bourbon isn't new but rather a nod to historic bourbon-making traditions. The brand is known for this signature Small Batch expression, which is crafted by blending a select number of barrels to achieve a consistent and balanced flavor profile, typically featuring warm spice and subtle smoke. Notably, Heaven Hill meticulously hand-selects barrels aged for a composite of 8 to 12 years for this bourbon.

Elijah Craig Small Batch offers a pleasantly woody character with notes of vanilla, sweet fruit, and warm spice. This profile makes it a solid foundation for classic bourbon cocktails, particularly shining in an Old Fashioned where its richness balances bitters and sugar beautifully.

Expect delightful aromas of vanilla bean, sweet fruit, and fresh mint. The palate is smooth and warm, offering woody notes with accents of spice, smoke, and nutmeg. It all wraps up with a long, sweet, and slightly toasty finish.