The Botanist Islay Dry Gin

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Hailing from the Scottish island of Islay, The Botanist Islay Dry Gin is a relatively newer creation, first distilled in 2010 at the Bruichladdich Distillery, a facility renowned for its whiskies since 1881. [3, 4, 11] This gin stands out due to its impressive list of 31 botanicals, 22 of which are hand-foraged locally on Islay, a testament to the brand's commitment to representing the island's terroir. [2, 5, 6, 9, 12, 18] It's distilled in a unique Lomond pot-still affectionately named "Ugly Betty," one of the last of its kind, which contributes to its distinct character. [1, 3, 8] The Botanist is known for its complex, floral, and herbal notes, making it a versatile spirit for various cocktails or for sipping neat. [3, 8, 18]

The Botanist Islay Dry Gin offers a complex, floral, and herbal character, thanks to 22 hand-foraged Islay botanicals. It brings a bright, fresh zest to cocktails, shining particularly well in a classic Martini or a refreshing Gin and Tonic, where its layered botanicals can truly open up.

Expect a bouquet of herbal freshness, juniper, and sweet citrus. The taste is rich and mellow, initially cool then warming, with a round mouthfeel and citrusy pop. Its finish is relaxed and balanced, with water mint, hawthorn, and soft juniper notes.