Hamilton 86 Demerara Rum

Hamilton 86 Demerara Rum hails from Guyana, distilled at the Diamond Distillery, the last remaining distillery in the country and a place with a rum-making history stretching back to the 1670s. This isn't some dusty old classic rediscovered, but rather a product of Ed Hamilton, a well-respected "Minister of Rum" known for his commitment to transparency and authentic rums. The Hamilton brand is recognized for offering quality, accessible, and often unadulterated spirits, and this particular Demerara is a blend of pot and column still rums aged up to five years. It's essentially the same blend as the Hamilton 151 Overproof, just bottled at a more approachable 86 proof, making it a flavorful choice for tiki drinks and other cocktails without any added sugar.

Hamilton 86 Demerara Rum brings rich molasses, burnt sugar, and a touch of smoky oak to your cocktails. It’s a versatile player, providing substantial body and classic Demerara depth, shining particularly well in Tiki drinks like a Mai Tai or a robust Queen's Park Swizzle.

Anticipate initial waves of molasses and burnt sugar, giving way to dark fruit and a whisper of smokiness. The palate offers rich brown sugar and baking spices, with a pleasant warmth. A lingering finish reveals oak, toffee, and a hint of tobacco.