Name: The Alberto
Yield: 1 cocktail
Cuisine: American
Ingredients: 1 oz (30 ml) Martin Miller’s Gin; 1 oz (30 ml) Valdespino "Ynocente" Fino Sherry; 1/2 oz (15 ml) Cocchi Americano; 1/2 oz (15 ml) Cointreau; Expressed orange oil and peel for garnish

Approximate ABV 23.1%

Approximate Price / Cocktail $3.57

Taste Foundation Sweet, Bitter

Taste Nuance Herbal, Fruity, Floral

Recipe Ingredients

1 oz (30 ml) Martin Miller's Gin Add to Cart
1 oz (30 ml) Valdespino "Ynocente" Fino Sherry
1/2 oz (15 ml) Cocchi Americano Bianco Add to Cart
1/2 oz (15 ml) Cointreau Liqueur Add to Cart
Expressed orange oil and peel for garnish

Recipe Directions

1. Add gin, fino sherry, Cocchi Americano, and Cointreau to a mixing glass.
2. Fill with ice.
3. Stir until properly chilled.
4. Strain into a chilled glass.
5. Express orange oil over the drink, then drop in the peel.