Charlie Chaplin
I have a real soft spot for the Charlie Chaplin; it's a fantastically simple cocktail where balance is everything. The magic happens when the jammy, tart sloe gin and rich apricot liqueur are pulled together by that sharp lime juice. It’s bright, refreshing, and an absolute delight.
Recipe Ingredients
1 oz. (30 ml) Plymouth Sloe Gin Add to Cart
1 oz. (30 ml) Giffard Abricot Du Roussillon Add to Cart
1 oz. (30 ml) fresh lime juice
Dehydrated lime wheel for garnish
1 oz. (30 ml) Giffard Abricot Du Roussillon Add to Cart
1 oz. (30 ml) fresh lime juice
Dehydrated lime wheel for garnish
Recipe Directions
1. Combine sloe gin, apricot liqueur, and fresh lime juice in a shaker.
2. Add ice and shake until thoroughly chilled.
3. Fine strain into a chilled coupe.
4. Garnish with a dehydrated lime wheel.
2. Add ice and shake until thoroughly chilled.
3. Fine strain into a chilled coupe.
4. Garnish with a dehydrated lime wheel.
Shop the Ingredients
Giffard Abricot Du Roussillon
Regular price
$37.99
Regular price
Sale price
$37.99
Unit price
per
Plymouth Sloe Gin
Regular price
$41.99
Regular price
Sale price
$41.99
Unit price
per
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