Two James Doctor Bird Moscatel Cask Finish Rum

Two James Doctor Bird Moscatel Cask Finish Rum is a product of Two James Spirits, Detroit's first licensed distillery since Prohibition, which is known for its commitment to quality, hand-made craft spirits utilizing locally sourced ingredients. This particular rum, however, has its roots in Jamaica, where it's pot-distilled from 100% Jamaican molasses using traditional methods. Some sources indicate the rum is sourced from the esteemed Worthy Park distillery. After initial aging in ex-bourbon barrels in Jamaica, the rum is shipped to Detroit, where Two James artfully blends and finishes it in Spanish Moscatel wine casks. This Moscatel cask finish is quite distinctive, imparting unique floral and fruit notes that complement the rum's inherent Jamaican "funk," characterized by bold tropical fruit notes like banana and pineapple, along with molasses and a hint of spice. The name "Doctor Bird" itself is a nod to Jamaica's national bird, the red-billed streamertail hummingbird. This spirit represents a fusion of Caribbean tradition and American craft, offering a complex and flavorful profile prized by rum aficionados.

Two James Doctor Bird Moscatel Cask Finish Rum brings a delightful funk to the party, bursting with tropical fruit notes like banana and pineapple, alongside a rich caramel and a whisper of spice from its Moscatel cask finishing. This Jamaican rum, bottled by Anders Erickson's friends at Two James, truly sings in classic Tiki drinks, Daiquiris, and Mai Tais, where its bold character and 100-proof backbone can shine through, adding significant depth to your home bar creations.

Prepare for a vibrant bouquet of tropical fruits like ripe banana and pineapple on the nose, hinting at the Jamaican "funk" within. The first sip reveals a rich, full-bodied character, where those fruity notes mingle with caramelized sugar and a whisper of baking spice. It all wraps up with a warm, medium-to-long finish, leaving a pleasant touch of oak and spice that invites another taste.