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Strega Liquore
Strega Liquore
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Strega Liquore in a Nutshell
Among the most famous Italian digestivi, Strega, meaning "witch," is a truly unique spirit with a secret recipe of around 70 botanicals, including mint, juniper, and the prized saffron that imparts its signature golden hue. This complex, herbal character, with a distinct minty and coniferous profile, makes it a fascinating addition to your home bar for sipping neat or incorporating into inventive cocktails.

Anders' Take on Strega Liquore
"Strega's that brilliant bottle that brings a complex, herbal sweetness unlike anything else; it's saffron, mint, and a whole lot of history, making for some truly fascinating cocktails."
Let's Answer Your Questions About Strega Liquore
Where is Strega Liquore from?
Strega Liquore, an iconic Italian herbal liqueur, hails from Benevento, Italy, a town famously associated with legends of witchcraft. First crafted in 1860 by Giuseppe Alberti, this classic spirit boasts a recipe of around 70 botanicals, including saffron, which imparts its distinctive yellow hue, as well as mint and juniper. Strega Alberti Benevento S.p.A. is renowned for producing this unique digestif, which is aged in ash barrels. Notably, the brand also established the prestigious Italian literary award, the Premio Strega, in 1947.
How should I use Strega Liquore?
Strega Liquore offers a complex, herbal sweetness with distinct notes of saffron, mint, and juniper, making it a fascinating addition to your home bar. This Italian digestif shines in cocktails that benefit from its unique herbaceous character, think twists on a Last Word or alongside aged craft spirits for an intriguing depth.
What does Strega Liquore taste like?
Alright, let's talk Strega. This classic Italian spirit, one of those fascinating craft spirits with a history, offers a complex profile that's quite something. On the nose, you'll get a bright mix of mint, juniper, and a definite hint of anise, maybe some fennel in there too. Take a sip, and it's sweet upfront, but that quickly opens up to a whole herbal bouquet – think mint and juniper leading the charge, with that anise and fennel popping through. The finish is warm and lingering, with those minty, piney, and anise notes carrying through, making it a great addition to your home bar for some interesting cocktail ingredients.
Need more inspiration?
Try shopping by recipe! Find a recipe that inspires you from Anders Erickson and mix along at home!
Get the bottles for our next mix-along!
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