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Baldoria Dry Umami Vermouth

Baldoria Dry Umami Vermouth

$45.99
$45.99
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Size
36 Proof

In stock
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Baldoria Dry Umami Vermouth in a Nutshell

This isn't your standard dry vermouth; it’s a fascinating detour where the forest floor meets the ocean. By macerating porcini mushrooms with kombu seaweed in a Chardonnay wine base, Baldoria creates a uniquely full-bodied and savory profile, adding an unexpected, delicious depth to martinis.

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Anders' Take on Baldoria Dry Umami Vermouth

"Baldoria’s Dry Umami Vermouth adds savory depth to cocktails. The salinity works well in a Martini or Gibson, giving it a little something extra you can’t quite put your finger on."

Let's Answer Your Questions About Baldoria Dry Umami Vermouth

Where is Baldoria Dry Umami Vermouth from?

Baldoria Dry Umami Vermouth is a modern, savory spirit from Piedmont, Italy, created to bring vermouth into the 21st century. It's the brainchild of the founders of Paris's acclaimed Little Red Door cocktail bar, who partnered with master distillers in Boves, Italy. This unique vermouth gets its character from macerating porcini mushrooms and kombu seaweed in a Chardonnay wine base, creating a distinct "forest meets the ocean" profile. The brand is known for its innovative approach, using locally foraged botanicals from the Alps and avoiding any artificial additives, resulting in a singularly savory and complex spirit.

How should I use Baldoria Dry Umami Vermouth?

This isn't your standard vermouth. Baldoria Dry Umami Vermouth introduces a deeply savory character, think forest floor and hints of the ocean, by macerating porcini mushrooms and kombu seaweed. It brings a rich, earthy complexity that shines in a Martini or Gibson, especially with more herbaceous gins.

What does Baldoria Dry Umami Vermouth taste like?

Earthy aromas of pine and woody herbs introduce a distinctly savory palate. Infused with porcini mushrooms and kombu seaweed, it offers a complex, full-bodied character with gentle salinity and notes of green olive, finishing with satisfying, lingering dried herbs and hints of black tea.

Need more inspiration?

Try shopping by recipe! Find a recipe that inspires you from Anders Erickson and mix along at home!

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