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Baldoria Bianco Vermouth
Baldoria Bianco Vermouth
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Baldoria Bianco Vermouth in a Nutshell
Baldoria Bianco offers a fascinating character by bridging the gap between a dry and a sweet vermouth. It uses a Chardonnay base and botanicals like lavender and genepy foraged from the Alps, creating a floral, earthy profile perfect for a White Negroni or simply with soda.
Anders' Take on Baldoria Bianco Vermouth
"I love the brightness of Baldoria Bianco. It's incredibly versatile with floral notes and a creamy texture. Beautifully balanced and mixes well in a wide range of cocktails."
Let's Answer Your Questions About Baldoria Bianco Vermouth
Where is Baldoria Bianco Vermouth from?
Baldoria Bianco Vermouth is a contemporary project born from a collaboration between the team behind the acclaimed Paris cocktail bar Little Red Door and master distillers in Boves, Italy. It’s a fresh take on a classic, crafted in Piedmont with a mission to bring vermouth into the 21st century. The brand is known for its bartender-driven approach, using a base of quality local wines like Chardonnay. Many of their botanicals are grown on-site without pesticides or foraged from the nearby Alpine foothills, reflecting a commitment to natural production and landscape conservation.
How should I use Baldoria Bianco Vermouth?
Baldoria Bianco is a lighter style of sweet vermouth, offering an earthy and floral profile with delicate notes of lavender and citrus. Built on a Chardonnay base, its fresh, herbaceous character makes it a versatile cocktail ingredient that shines in a White Negroni or when swapped for rosso in a Martinez.
What does Baldoria Bianco Vermouth taste like?
Floral and earthy, this bianco vermouth greets you with fresh citrus, lavender, and chamomile. The palate is a balanced interplay of sweet and bitter, with notes of white flowers, apricot, and bitter orange leading to a clean, subtly saline finish.
Need more inspiration?
Try shopping by recipe! Find a recipe that inspires you from Anders Erickson and mix along at home!
Get the bottles for our next mix-along!
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