Shop more Amari & Aperitifs!

Amaro Averna in a Nutshell
Originating from a 19th-century Benedictine monk recipe in Caltanissetta, Sicily, Amaro Averna offers a uniquely approachable profile for an amaro. Its infusion process, featuring Sicilian citrus like oranges and lemons alongside herbs and roots, yields a balanced bittersweetness with distinct orange, licorice, and subtle juniper notes, making it a versatile and historically rich spirit.
How We Like to Use Amaro Averna:
Black Manhattan
1 oz. (30 ml) 1966 Amaro Averna Add to Cart
2 dashes Angostura Aromatic Bitters Add to Cart
2 dashes Regans' Orange Bitters Add to Cart
Cocktail cherry for garnish