Manhattan -- Variation #2
This is my benchmark Manhattan. Old Grand Dad 100's high-rye spice creates a sturdy backbone that stands up beautifully to the rich Cocchi di Torino. The result is a perfectly structured, definitive version of the classic and an absolute go-to for me.
Recipe Ingredients
2 oz. (60 ml) Old Grand-Dad Bonded Bourbon Add to Cart
1 oz. (30 ml) Cocchi Vermouth Di Torino Add to Cart
2-3 dashes Angostura Aromatic Bitters Add to Cart
Cocktail cherry (or cherries) for garnish
1 oz. (30 ml) Cocchi Vermouth Di Torino Add to Cart
2-3 dashes Angostura Aromatic Bitters Add to Cart
Cocktail cherry (or cherries) for garnish
Recipe Directions
1. Chill your coupe or rocks glass.
2. Combine the bourbon, vermouth, and bitters in a mixing glass.
3. Add ice.
4. Stir until thoroughly chilled.
5. Strain into your prepared glass.
6. Garnish with a cocktail cherry.
2. Combine the bourbon, vermouth, and bitters in a mixing glass.
3. Add ice.
4. Stir until thoroughly chilled.
5. Strain into your prepared glass.
6. Garnish with a cocktail cherry.
Shop the Ingredients
Angostura Aromatic Bitters
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From $18.99
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From $18.99
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Cocchi Vermouth Di Torino
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$24.99
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$24.99
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Old Grand-Dad Bonded Bourbon
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$30.99
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$30.99
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per
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