Coquito
For me, the Coquito is the ultimate holiday batch. It's a ridiculously decadent blend of coconut, sweet milks, and warm spice. I add some chilled spice tea to balance that richness, which gives the Don Q Gold rum plenty of room to shine through.
Recipe Ingredients
4 oz. (120 ml) evaporated milk
4 oz. (120 ml) sweetened condensed milk
2 oz. (60 ml) cream of coconut*
1/4 oz. (7.5 ml) vanilla extract
2 oz. (60 ml) chilled spice tea**
Pinch of salt
4 oz. (120 ml) Don Q Gold Rum Add to Cart
Grated nutmeg for garnish
Recipe Directions
2. Blend until smooth and well-combined.
3. Transfer to a bottle or pitcher and chill thoroughly.
4. Serve in small glasses, garnished with freshly grated nutmeg.
Shop the Ingredients
Don Q Gold Rum
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