Boulivardier -- Variation #3
This is the Boulevardier spec I always return to. Old Grand-Dad 100 proof bourbon has the necessary backbone for the rich Cocchi di Torino and classic Campari bite. A flamed orange is the perfect aromatic flourish. Anders Erickson selected these essential cocktail ingredients for the Bitter Bear spirits shop.
Recipe Ingredients
1.5 oz. Old Grand-Dad Bonded Bourbon Add to Cart
3/4 oz. Cocchi Vermouth Di Torino Add to Cart
3/4 oz. Campari Aperitivo Add to Cart
Flamed orange oil
3/4 oz. Cocchi Vermouth Di Torino Add to Cart
3/4 oz. Campari Aperitivo Add to Cart
Flamed orange oil
Recipe Directions
1. Get your mixing glass.
2. Add the Old Grand-Dad, Cocchi Vermouth di Torino, and Campari.
3. Fill with ice.
4. Stir it down until properly chilled.
5. Strain it off into a chilled rocks glass with fresh ice.
6. Express and flame your orange oil over the drink.
2. Add the Old Grand-Dad, Cocchi Vermouth di Torino, and Campari.
3. Fill with ice.
4. Stir it down until properly chilled.
5. Strain it off into a chilled rocks glass with fresh ice.
6. Express and flame your orange oil over the drink.
Shop the Ingredients
Cocchi Vermouth Di Torino
Regular price
$24.99
Regular price
Sale price
$24.99
Unit price
per
Old Grand-Dad Bonded Bourbon
Regular price
$30.99
Regular price
Sale price
$30.99
Unit price
per
Campari Aperitivo
Regular price
$35.99
Regular price
Sale price
$35.99
Unit price
per
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